Sesame Fried Chicken Recipe

Sesame fried chicken is a delicious and crispy dish that combines the flavors of sesame and chicken. The chicken is marinated in a flavorful mixture of soy sauce, ginger, garlic, and sesame oil, then coated in a crispy batter and fried until golden brown. The sesame seeds add a nutty and aromatic flavor to the chicken, making it a perfect dish for any occasion.

3.6
12 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Sesame Fried Chicken
plan
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Ingredients for Sesame Fried Chicken Recipe

  • 1/4 pound Chicken Pieces
  • 1/2 tablespoon Soy Sauce
  • 1/4 teaspoon Grated Ginger
  • 1/2 cloves Cloves Garlic, Minced
  • 1/4 tablespoon Sesame Oil
  • 1/4 cup All Purpose Flour
  • 1/2 tablespoon Cornstarch
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Black Pepper
  • as required Vegetable Oil For Frying
  • 1/2 tablespoon Sesame Seeds

Directions: Sesame Fried Chicken Recipe

Cooking Directions

  • STEP 1.In a bowl, combine soy sauce, ginger, garlic, and sesame oil. Add chicken pieces and marinate for 30 minutes.
  • STEP 2.In a separate bowl, mix flour, cornstarch, salt, and pepper. Dip each chicken piece into the flour mixture, coating it evenly.
  • STEP 3.Heat oil in a deep pan or fryer. Fry the chicken in batches until golden brown and cooked through. Drain on paper towels.
  • STEP 4.Sprinkle sesame seeds over the fried chicken and serve hot with your favorite dipping sauce.

Cooking Tips

  • Make sure the chicken is fully coated in the flour mixture for a crispy crust.
  • Use a deep pan or fryer to ensure even cooking and avoid overcrowding the chicken.
  • Serve the sesame fried chicken with a side of steamed rice and stir-fried vegetables for a complete meal.

Storage and Serving

  • Leftover sesame fried chicken can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chicken in the oven or toaster oven to maintain its crispiness.
  • Serve the sesame fried chicken as an appetizer, main course, or party snack.
Nutrition
value
72
calories per serving
6 g Fat4 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    179mg
  • Iron
    2mg
  • Vitamin A
    33mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp