Semolina Porridge/Breakfast Bowl Recipe

Name: Semolina Porridge/breakfast Bowl Recipe
Yield: 1
Cuisine: South African

Recipe By Slurrp

NutriChoice Digestive Zero biscuits has zero added sugar, zero maida and is high on Fiber making this breakfast bowl tasty & healthy too.Easy and quick to prepare.Prepare in less time.Healthy meal.Good for health.This recipe is full of nutrients.This recipe gives us energy.

4.8

23 Rating -

Rate

Vegdiet

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Semolina Porridge/Breakfast Bowl Recipe

2 Tbsp Semolina sooji/rava
2 Tbsp Water
Cup 1/2 cup milk
As required Ground nutmeg, or 1/4 teaspoon vanilla extract
As required Flavorings that be added inch cinnamon or 1/4 teaspoon cinnamon powder or 1/4 teaspoon nutmeg powder or 1/4 teaspoon vanilla extract
To Taste Honey
4 Pieces Digestive biscuits
8 Pieces Strawberries

Directions: Semolina Porridge/breakfast Bowl Recipe

STEP 1.To begin making Semolina Porridge Fruit & Nut Breakfast Bowl Recipe first heat a saucepan and add semolina/sooji, water, milk and cook everything together to make a thick porridge. Keep stirring to avoid the porridge from sticking to the bottom of the pan.

STEP 2.Cool the Semolina Porridge completely and add honey to taste, vanilla extract and cinnamon powder. Break the Nutri Choice Digestive Zero Biscuits into smaller pieces and keep aside.

STEP 3.Now to assemble the Semolina Porridge Fruit & Nut Breakfast Bowl take a bowl or a jar of your choice.

STEP 4.Add the broken Nutri Choice Digestive Zero Biscuits at the bottom and spoon half of the Semolina porridge on top of the biscuits. Layer with strawberries or any other seasonal fruits like kiwi or banana on top of the semolina porridge.

STEP 5.Sprinkle almonds and pistachios at the top. Refrigerate for two hours. Serve Semolina Porridge Fruit & Nut Breakfast Bowl cold. Serve Semolina Porridge Fruit & Nut Breakfast Bowl along with Breakfast Hash Browns for a filling breakfast.

Nutrition
value

calories per serving

Other

Current Totals

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp