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Second-Chance Reubens Recipe

Recipe By Taste Of Home

“Now that you have so many tasty meatloaf recipes, how do you liven up leftover meatloaf? This great recipe is the answer! If you like Rueben sandwiches, you'll love this new take on an old favorite. ” -Kimberley Johnson of Englewood, Colorado.

4
16 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
20m.total
15m.Prep
Second-Chance Reubens
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ingredients serve

serve1
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Ingredients for Second-Chance Reubens Recipe

  • 2 Slices Rye Bread
  • 1 tablespoon Thousand island salad dressing, divided
  • 1 Slices cooked meat loaf, warmed
  • 1/4 cup Sauerkraut, rinsed and well drained
  • 1 Slices Swiss Cheese
  • 1/2 tablespoon Butter, softened
Nutrition
value
9
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    12mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home