Scones Recipe

Recipe By Australia’s Best Recipes

This is a basic scone recipe which you can make sweet or savoury with a couple of very minor adjustments, makes just enough for morning tea.

4.3
11 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Scones
plan
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ingredients serve

Ingredients for Scones Recipe

  • 1 cup Plain flour
  • 1 teaspoon Baking powder
  • 1/4 teaspoon Salt
  • 25 gram Butter chopped
  • 1/4 cup Milk
  • 1/4 cup Cold water
  • 1/2 tablespoon Sugar
Nutrition
value
110
calories per serving
6 g Fat4 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    77mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes