Schezwan sausages Recipe

Name: Schezwan Sausages Recipe
Total time: 25 min
Yield: 4
Cuisine: Chinese

Recipe By Better Butter

A chinese dish cooked with schezwan sauce.

3.8

19 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

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Ingredients for Schezwan sausages Recipe

As required To fry the sausages
1/4 tablespoon levelled each of corn flour and maida/ refined flour
0.13 teaspoon Soy Sauce
0.13 egg
As required Salt
0.13 teaspoon chilli powder
As required For the gravy
1.25 chicken Sausages
1.25 onions diced
1/4 capsicum diced
1/4 tablespoon Ginger Garlic chopped
0.13 teaspoon Soy sauce
1/4 teaspoon chilli powder
1/2 tablespoon Schezwan sauce
1/4 teaspoon Corn flour
As required Salt
1/2 teaspoon tomato sauce
1/4 Celery
3/4 tablespoon Spring onion

Nutrition
value

130

calories per serving

1 g Fat5 g Protein24 g Carbs4 g FiberOther

Current Totals

Fat
1g
Protein
5g
Carbs
24g
Fiber
4g

MacroNutrients

Carbs
24g
Protein
5g
Fiber
4g

Fats

Fat
1g

Vitamins & Minerals

Calcium
63mg
Iron
2mg
Vitamin A
157mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
107mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter