Schezwan Sauce Recipe

Recipe By Tarla Dalal

Schezwan sauce, spicy chinese sauce use for various chinese preparation.

4.4
13 Rating -
Rate
Vegdiet
35minstotal
35m.total
Schezwan Sauce
plan
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ingredients serve

Ingredients for Schezwan Sauce Recipe

  • 5 Whole dry kashmiri red chillies
  • 0.13 cup Chopped garlic
  • 1.50 tablespoon Oil
  • 1/2 tablespoon Chopped garlic
  • 1/2 teaspoon Chopped green chillies
  • 1/4 tablespoon Chopped ginger
  • 1 tablespoon Chopped Onions
  • 1/2 teaspoon Chopped Celery
  • 0.13 cup Vegetable Stock
  • 1/2 tablespoon Cornflour mixed with 1 tbsp water
  • 1/2 tablespoon Vinegar
  • 1 teaspoon Sugar
  • pinch A of m.s.g
Nutrition
value
270
calories per serving
22 g Fat3 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    3g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    < 1mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    61mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal