Scampi Adobo Recipe
Recipe By Taste Of Home
Being a home-grown Texan, I love spicy foods and the sweet flavor of cilantro. I created this unique Southwestern version of shrimp scampi in my own kitchen. Laurie LaClair, North Richland Hills, Texas.
3.9
15 Rating -
Rate
Non Vegdiet
30minstotal
25minsPrep
30m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Scampi Adobo Recipe
- 1/2 Plum tomatoes, seeded and chopped
- 1/4 Poblano pepper, seeded and chopped
- 1/4 tablespoon Minced chipotle pepper in adobo sauce
- 3/4 Garlic cloves, minced
- 1/4 tablespoon Olive oil
- 1/4 pound Uncooked medium shrimp, peeled and deveined
- 0.13 cup White wine or reduced sodium chicken broth
- 0.08 cup Minced fresh cilantro
- 3/4 tablespoon Lime juice
- 1/2 tablespoon Reduced fat butter
- 0.13 teaspoon Salt
- 0.06 cup Shredded Part Skim Mozzarella Cheese
- As required Lime slices, optional
Nutrition
value
value
382
calories per serving
20 g Fat32 g Protein18 g Carbs4 g FiberOther
Current Totals
- Fat20g
- Protein32g
- Carbs18g
- Fiber4g
MacroNutrients
- Carbs18g
- Protein32g
- Fiber4g
Fats
- Fat20g
Vitamins & Minerals
- Calcium169mg
- Iron3mg
- Vitamin A1227mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B122mcg
- Vitamin C35mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium83mg
- Manganese2mg
- Phosphorus334mg
- Selenium54mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home