As I always believe in mix matching ingredients to bring out there best out so I have create this scallops tossed in onion garlic butter butter with the sessioning along with caul...more
Ingredients for Scallops with different textures of cauliflower Recipe
250 g rams cauliflower
1/2 Kg Heavy cooking cream
1/2 Kg Milk
50 g arlic
50 g Onion
As Required Salt pepper
As Required Butter
As Required Ice
Directions: Scallops With Different Textures Of Cauliflower Recipe
STEP 1.Cook it on very slow heat so that the flavour of the sause will enhance
Nutrition value
606
calories per serving
34 g Fat25 g Protein49 g Carbs12 g FiberOther
Current Totals
Fat
34g
Protein
25g
Carbs
49g
Fiber
12g
MacroNutrients
Carbs
49g
Protein
25g
Fiber
12g
Fats
Fat
34g
Vitamins & Minerals
Calcium
683mg
Iron
5mg
Vitamin A
396mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
187mcg
Vitamin B12
0mcg
Vitamin C
143mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
141mg
Manganese
< 1mg
Phosphorus
567mg
Selenium
11mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment