Scallops Nariyal-Scallops With Chilli, Coriander And Fennel Seeds Recipe

Recipe By Kitchen Nine

4.8
27 Rating -
Rate
30minstotal
30m.total
Scallops Nariyal-Scallops With Chilli, Coriander And Fennel Seeds
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ingredients serve

Ingredients for Scallops Nariyal-Scallops With Chilli, Coriander And Fennel Seeds Recipe

  • 3.50 Scallops
  • 0.38 tablespoon Ghee
  • 1/4 Small onion, sliced
  • 1/4 teaspoon Pureed garlic
  • 1/2 teaspoon Pureed ginger
  • 1/4 teaspoon Red chillies cut into long slivers
  • 1/4 teaspoon Crushed fennel seeds
  • 0.08 teaspoon Ground Cumin
  • 1/4 teaspoon Ground turmeric
  • 1/2 tablespoon Coconut milk
  • 1/4 tablespoon Water
  • As required Salt To Taste
  • 1/2 tablespoon Chopped coriander leaves
Nutrition
value
52
calories per serving
3 g Fat2 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    2mg
  • Vitamin A
    538mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    34mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine