Scallop Crudo with Radish Cucumber and Shiso Recipe
Recipe By Cookr
A scallop crudo with radish, cucumber and shiso recipe.
3.7
11 Rating -
Rate
Non Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Scallop Crudo with Radish Cucumber and Shiso Recipe
- 1 ounce Raw scallops or fish
- 3/4-1 Radishes
- 1/2 Turkish cucumbers
- 1/4 Olive oil
- As required Rice wine vinegar
- As required Salt and pepper to taste
- As required Shilo leaves optional
- As required Other optional additions:lemon zest, daikon, summer tomatoes, stone fruit, citrus fruit, sweet onion, avocado, capers, fresh herbs, black salt, smoked salt
Nutrition
value
value
22
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs2 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs4g
- Fiber2g
MacroNutrients
- Carbs4g
- Protein< 1g
- Fiber2g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium29mg
- Iron< 1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus26mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cookr