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Shrimp With Scallops Recipe

Recipe By Great British Chefs

Richard corrigan demonstrates his masterly understanding of flavour pairings in this scallops recipe with shrimp, salsify and blood orange.

4.9
16 Rating -
Rate
1hr 40minstotal
1hr 40m.total
Shrimp With Scallops
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Ingredients for Shrimp With Scallops Recipe

  • 4 Scallops
  • As required Butter
  • As required Oil
  • As required Lemon juice
  • 1 tablespoon Brown shrimp
  • 10 Blood orange segments
  • 1/2 Shallots
  • 1.50 White peppercorns
  • 1/2 sprig Thyme
  • 1/2 Garlic Cloves
  • 75 milliliter White wine
  • 62.50 gram Butter
  • 50 milliliter Lemon juice
  • 1/4 pinch Cayenne pepper
  • As required Chervil
  • As required Thyme leaves
  • As required Dill
  • As required Salt To Taste
  • 125 gram Batons of salsify
  • 1/2 Shallots
  • 1/4 sprig Fresh thyme
  • 1/4 Garlic Clove
  • 1 White peppercorns
  • 25 milliliter White wine
  • 12.50 milliliter White wine vinegar
  • 125 milliliter Chicken Stock
  • As required Monk's beard
  • 75 milliliter White wine
  • 1/2 Garlic Cloves
  • 1/2 sprig Thyme
  • 1.50 White peppercorns
  • 1/2 Shallots
  • 1/4 pinch Cayenne pepper
  • As required Salt To Taste
  • 50 milliliter Lemon juice
  • 62.50 gram Butter
  • 1/2 Shallots
  • 1/4 sprig Fresh thyme
  • 1/4 Garlic Clove
  • 1 White peppercorns
  • 25 milliliter White wine
  • 125 milliliter Chicken Stock
  • 12.50 milliliter White wine vinegar
  • 125 gram Batons of salsify
  • As required Butter
  • As required Oil
  • 4 Scallops
  • As required Lemon juice
  • 1 tablespoon Brown shrimp
  • 10 Blood orange segments
  • As required Chervil
  • As required Thyme leaves
  • As required Dill
Nutrition
value
1202
calories per serving
40 g Fat63 g Protein85 g Carbs23 g FiberOther

Current Totals

  • Fat
    40g
  • Protein
    63g
  • Carbs
    85g
  • Fiber
    23g

MacroNutrients

  • Carbs
    85g
  • Protein
    63g
  • Fiber
    23g

Fats

  • Fat
    40g

Vitamins & Minerals

  • Calcium
    369mg
  • Iron
    6mg
  • Vitamin A
    121mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    1mg
  • Vitamin B9
    109mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    73mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    226mg
  • Manganese
    3mg
  • Phosphorus
    801mg
  • Selenium
    71mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs