Savoury Tart Recipe

Recipe By Better Butter

Tried my hand at making fancy crumbly savoury tarts / pies with few of my leftovers i made use of soya nuggets that i ground and made the base i then filled it up with some semolina upma and topped with beetroot hummus and the end result was this yummy tart which can be served as appetizers or snacks in any in-house parties.

3.5
28 Rating -
Rate
Vegdiet
40minstotal
40minsPrep
40m.total
40m.Prep
Savoury Tart
plan
Bookmark

ingredients serve

Ingredients for Savoury Tart Recipe

  • 1/2 cup ground soya bean granules / chunks
  • 1-1.50 tablespoon chilled butter
  • 1 tablespoon beetroot puree
  • pinch Salt
  • 1/2 cup cooked upma
  • 1-1.50 tablespoon beetroot hummus
Nutrition
value
326
calories per serving
16 g Fat28 g Protein14 g Carbs19 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    28g
  • Carbs
    14g
  • Fiber
    19g

MacroNutrients

  • Carbs
    14g
  • Protein
    28g
  • Fiber
    19g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    201mg
  • Iron
    7mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    250mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    211mg
  • Manganese
    2mg
  • Phosphorus
    398mg
  • Selenium
    16mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter