Name: Savoury Semolina Cake-eggless Recipe
Total time: 50 min
Yield: 6
Cuisine: Brazilian

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Protein

Carbs

Fiber

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Fats

Sugar

Calcium

Iron

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Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

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This is one perfect breakfast or brunch, scrumptious, delicious, healthy and at the same time its so filling.

How to make Savoury Semolina Cake-eggless Recipe

Akum Raj Jamir

Crawler

Brazilian

<p>This is one perfect breakfast or brunch, scrumptious, delicious, healthy and at the same time its so filling.</p>

Semolina

curd

Baking powder

Baking Soda

turmeric powder

chilly powder ? tsp

onion small chopped

Green chilly large chopped

Red capsicum chopped

French Beans chopped

Few coriander leaves chopped

ginger garlic paste

Poppy seeds crushed

Black Sesame Seeds

White Sesame Seeds

cumin seeds

Mustard seeds

Curry leaves chopped

Water

Salt

In a mixing bowl add the curd and baking soda and mix well. Keep aside for 5-10 mins.

step 1

Add the semolina, baking powder, salt to taste, water and mix well. Keep this aside while you make ready the other ingredients.

step 2

In a pan add few drops of oil and add the seeds and curry leaves and saute till it starts to crackle. Pour this over the semolina mixture.

step 3

Add the remaining ingredients and mix them well till incorporated nicely.

step 4

Preheat oven @180 for 10 mins. Grease a cake pan.

step 5

Pour the batter into the greased pan and bake for 30-35 mins. A tooth pick inserted should come out clean. Mine took exactly 30 mins.

step 6

Remove from oven and let it cool down, invert, cut and serve.

step 7

Better Butter