Name: Savoury Cheese Straws Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

Ramadan 2023: Meaty, Crispy Keema Kachori For Iftar Snacking

These Mumbai Railway Stations To Get Restaurant On Wheels 

Zereshk Polo, A Rice And Chicken Persian Feast

Ash Gourd, 3 Ways To Cook This Underappreciated Vegetable

7 Good Friday Recipes For Meatless Holiday Meal

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

How to make Savoury Cheese Straws Recipe

Bolter

Crawler

Indian

<p>A savoury nibble to eat with drinks. </p>

Plain flour

Mature cheddar cheese cubed

Salt

Parmesan

Butter Cut Into Pieces

Cayenne pepper

Paprika

In a food processor, pulse together flour, cheddar, parmesan, salt, butter and cayenne until very coarse meal forms.

step 1

Add milk and pulse until the dough comes together in a ball, add extra milk if needed.

step 2

Roll or cut into sticks and place on ungreased trays lined with baking paper.

step 3

Bake at 180c for about 5 minutes or until golden brown, then turn and bake other side until golden brown also.

step 4

Store in an airtight container when completely dry.

step 5

Australia’s Best Recipes