Savory Vegetable Cheese Tart Recipe
Recipe By Sallys Baking Addiction
This savory vegetable cheese tart combines a thick buttery crust, a creamy herbed cheese filling, and a beautiful adornment of crisp roasted veggies Top with fresh herbs and serve as an appetizer, lunch, side dish, or main course.
4.6
30 Rating -
Rate
Eggdiet
3hr 15minstotal
2hr 30minsPrep
45minsCook
3hr 15m.total
2hr 30m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Savory Vegetable Cheese Tart Recipe
- As required Buttery flaky pie crust or all butter pie crust
- 1/2 cup Ricotta cheese, at room temperature
- 1 Large eggs, at room temperature
- 0.38 cup Shredded Parmesan Cheese
- 1 teaspoon Minced Garlic
- 1/2 tablespoon Favorite fresh herbs or dried herbs
- 1/4 teaspoon Salt
- pinch Pinch black pepper
- 6 cup Thinly sliced vegetables such as sweet potatoes, zucchini, carrots, mushrooms, asparagus, brussels sprouts
- 1 tablespoon Topping:olive oil, coarse sea salt, more pepper + herbs
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sallys Baking Addiction