Savory Rhubarb-Fennel Tart Recipe

Name: Savory Rhubarb-fennel Tart Recipe
Total time: 40 min
Yield: 4
Cuisine: French

Recipe By Real Simple

Get the recipe for savory rhubarb-fennel tart.

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40minstotal

40m.total

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Ingredients for Savory Rhubarb-Fennel Tart Recipe

0.13 Package frozen puff pastry sheets, thawed
0.19 cup Thinly sliced rhubarb
0.19 cup Thinly sliced fennel bulb
1/2 tablespoon Granulated sugar
0.06 teaspoon Kosher salt
0.06 teaspoon Black pepper
1 ounce Whipped cream cheese, softened

Nutrition
value

242

calories per serving

16 g Fat7 g Protein23 g Carbs12 g FiberOther

Current Totals

Fat
16g
Protein
7g
Carbs
23g
Fiber
12g

MacroNutrients

Carbs
23g
Protein
7g
Fiber
12g

Fats

Fat
16g

Vitamins & Minerals

Calcium
430mg
Iron
8mg
Vitamin A
96mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
120mg
Manganese
2mg
Phosphorus
181mg
Selenium
3mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Real Simple