Savory Portobello Mushroom Burgers Recipe
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Just brush large, thick portobello mushroom caps with an easy and flavorful dressing made with olive oil, balsamic vinegar, dijon mustard, and garlic, and grill a few minutes until juicy and tender.
4.2
30 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
10minsCook
35m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Savory Portobello Mushroom Burgers Recipe
- 1/2 tablespoon Olive oil
- 1/2 tablespoon Balsamic vinegar
- 1/4 tablespoon Dijon mustard
- 1/2 Cloves garlic, minced
- 0.13 teaspoon Worcestershire sauce
- 1/4 pinch Salt and ground black pepper
- 1 Large portobello mushrooms, stems removed
Nutrition
value
value
65
calories per serving
7 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium16mg
- Iron< 1mg
- Vitamin A90mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium7mg
- Manganese< 1mg
- Phosphorus4mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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