Sauteed Peas Bacon & Leek Recipe

Name: Sauteed Peas Bacon & Leek Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Taste

Try this everyday easy side dish using frozen peas, bacon and leek. It's the perfect side dish for roast meats or chicken schnitzel.

4.1

18 Rating -

Rate

Non Vegdiet

15minstotal

10minsPrep

5minsCook

15m.total

10m.Prep

5m.Cook

plan

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Ingredients for Sauteed Peas Bacon & Leek Recipe

1/2 piece 4 bacon rashers, rind and excess fat trimmed, cut into cm
1/4 Leek, pale section only, washed, thinly sliced
75 gram Frozen Baby Peas

Nutrition
value

calories per serving

< 1 g Fat5 g Protein9 g Carbs5 g FiberOther

Current Totals

Fat
< 1g
Protein
5g
Carbs
9g
Fiber
5g

MacroNutrients

Carbs
9g
Protein
5g
Fiber
5g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
21mg
Iron
1mg
Vitamin A
91mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste