Sauted Garlic Butter Brussels Sprouts With Tofu Recipe

Recipe By Better Butter

Brussels sprouts are very good source of vitamin b 2 , magnesium, phosphorus,, vit b6, thiamine, potassium, vit a, and a good source of fibre too tofu is a good source of protein, contains all eight essential amino acids it's rich in iron, copper, magnesium and so on.

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18minstotal
10minsPrep
8minsCook
18m.total
10m.Prep
8m.Cook
Sauted Garlic Butter Brussels Sprouts With Tofu
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Ingredients for Sauted Garlic Butter Brussels Sprouts With Tofu Recipe

  • 6-8 Brussels Sprouts
  • 8 Tofu pirces
  • 1/2 onion chopped
  • 1 tablespoon garlic minced
  • 2 teaspoon Butter
  • 1 tablespoon olive oil
  • As required Salt
  • 1/2 teaspoon pepper
  • As required Cajun seasoning / roasted garlic
Nutrition
value
159
calories per serving
14 g Fat3 g Protein5 g Carbs5 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    5g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    3mg
  • Vitamin A
    526mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    43mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter