Sausage Breakfast Casserole Recipe
Recipe By Simply Recipes
Easy sausage breakfast casserole Made with eggs, sharp cheddar cheese, cubed day old bread, and italian pork sausage. Perfect brunch casserole.
4.8
26 Rating -
Rate
Non Vegdiet
1hr 25minstotal
25minsPrep
1hr Cook
1hr 25m.total
25m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Breakfast Casserole Recipe
- 0.17 pound Italian pork sausage
- 1.67 Large Eggs, Beaten
- 0.67 cup Whole milk
- 0.17 teaspoon Dry Mustard
- 1/25 teaspoon Onion powder
- 0.17 teaspoon Kosher salt
- As required Fresh ground pepper to taste
- 0.83 cup Cubed day old bread
- 0.33 cup Shredded Sharp Cheddar Cheese
- 0.08 cup Sliced Mushrooms
Nutrition
value
value
550
calories per serving
34 g Fat43 g Protein17 g Carbs< 1 g FiberOther
Current Totals
- Fat34g
- Protein43g
- Carbs17g
- Fiber< 1g
MacroNutrients
- Carbs17g
- Protein43g
- Fiber< 1g
Fats
- Fat34g
Vitamins & Minerals
- Calcium721mg
- Iron3mg
- Vitamin A234mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B121mcg
- Vitamin C8mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus673mg
- Selenium51mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes