Sausage Ragu Linguine Recipe

Name: Sausage Ragu Linguine Recipe
Total time: 45 min
Yield: 4
Cuisine: American

Recipe By Taste

Our take on spaghetti and meatballs is made with sausages and a creamy tomato sauce.

4.3

14 Rating -

Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

45m.total

10m.Prep

35m.Cook

plan

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ingredients serve

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Ingredients for Sausage Ragu Linguine Recipe

1/2 teaspoon Olive oil
1/2 centimeter 1 red capsicum, seeded, cut into pieces
0.06 teaspoon Chilli Flakes
125 gram Good quality beef sausages, casings removed, meat coarsely chopped
87.50 gram Linguine
20 milliliter Red wine
100 gram Can Diced Tomatoes
15 milliliter Water
0.08 cup Torn fresh basil
31.25 milliliter Thickened cream
10 gram Shaved parmesan

Nutrition
value

361

calories per serving

21 g Fat31 g Protein7 g Carbs2 g FiberOther

Current Totals

Fat
21g
Protein
31g
Carbs
7g
Fiber
2g

MacroNutrients

Carbs
7g
Protein
31g
Fiber
2g

Fats

Fat
21g

Vitamins & Minerals

Calcium
122mg
Iron
4mg
Vitamin A
942mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
< 1mcg
Vitamin C
30mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
352mg
Selenium
19mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste