Sausage Pizza Casserole Recipe
Recipe By Taste Of Home
Looking for a healthy dish the whole family will love? Nancy Zimmerman turns to this fast flavorful pizza entree that fills her Cape May Court House home in New Jersey with a simply wonderful aroma. “Refrigerated bread sticks make the crust fuss-free and any leftovers freeze well for another busy day,” she points out. TIP: You can also substitute green peppers instead of yellow and red.
3.6
24 Rating -
Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Pizza Casserole Recipe
- 0.13 cup Chopped Onion
- 0.17 Medium sweet yellow pepper, diced
- 0.17 Medium sweet red pepper, diced
- 0.17 tablespoon Olive oil
- 0.17 Medium zucchini, halved lengthwise and sliced
- 0.17 teaspoon Minced Garlic
- 0.33 can Diced tomatoes, drained
- 0.13 pound Smoked sausage, sliced
- 0.17 can Tomato paste
- 0.17 teaspoon Salt
- 0.17 teaspoon Italian Seasoning
- 0.08 teaspoon Pepper
- 1/25 cup Grated parmesan cheese, divided
- 0.33 cup Shredded Part Skim Mozzarella Cheese
- 0.17 Tube refrigerated breadsticks
Nutrition
value
value
246
calories per serving
16 g Fat14 g Protein12 g Carbs1 g FiberOther
Current Totals
- Fat16g
- Protein14g
- Carbs12g
- Fiber1g
MacroNutrients
- Carbs12g
- Protein14g
- Fiber1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium294mg
- Iron1mg
- Vitamin A140mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus215mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home