Sausage Penne Boscaiola Recipe
Recipe By Taste
For the perfect italian comfort dish try this sausage penne boscaiola.
4.5
23 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Penne Boscaiola Recipe
- 75 gram Penne
- 1/4 tablespoon Olive oil
- 1/4 Brown onion, thinly sliced
- 125 gram Coles finest italian style pork sausages, casings removed
- 50 gram Brown mushrooms, thinly sliced
- 1/2 Garlic Cloves, Crushed
- 0.17 cup Chicken Stock
- 0.13 cup Pouring cream
- 1/2 tablespoon Chopped Oregano
Nutrition
value
value
301
calories per serving
10 g Fat19 g Protein31 g Carbs26 g FiberOther
Current Totals
- Fat10g
- Protein19g
- Carbs31g
- Fiber26g
MacroNutrients
- Carbs31g
- Protein19g
- Fiber26g
Fats
- Fat10g
Vitamins & Minerals
- Calcium178mg
- Iron10mg
- Vitamin A1047mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E3mg
- Copper2mcg
- Magnesium148mg
- Manganese2mg
- Phosphorus429mg
- Selenium8mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste