Sausage Hashbrown Breakfast Casserole Recipe
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This delicious breakfast casserole with hash browns, sausage, eggs, and cheese will become a weekend family favorite option for brunch.
3.6
24 Rating -
Rate
Non Vegdiet
1hr 14minstotal
25minsPrep
49minsCook
1hr 14m.total
25m.Prep
49m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Hashbrown Breakfast Casserole Recipe
- As required Cooking spray
- 2 pound Hot breakfast sausage
- 1 Package frozen hash brown potatoes
- 2 cup Shredded Cheddar Cheese
- 1 can Green chile peppers
- 8 Large eggs
- 2 cup Milk
- 1 teaspoon Salt
- 1/2 teaspoon Ground black pepper
- 1/2 teaspoon Onion powder
Nutrition
value
value
3099
calories per serving
215 g Fat182 g Protein113 g Carbs3 g FiberOther
Current Totals
- Fat215g
- Protein182g
- Carbs113g
- Fiber3g
MacroNutrients
- Carbs113g
- Protein182g
- Fiber3g
Fats
- Fat215g
Vitamins & Minerals
- Calcium3543mg
- Iron9mg
- Vitamin A569mcg
- Vitamin B1< 1mg
- Vitamin B21mg
- Vitamin B33mg
- Vitamin B61mg
- Vitamin B9322mcg
- Vitamin B123mcg
- Vitamin C54mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium239mg
- Manganese< 1mg
- Phosphorus2984mg
- Selenium213mcg
- Zinc19mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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