Sausage Grinder Recipe

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Cook up a pan of italian sausages, layer them in hoagie rolls with hot peppers, onions, and cheese for a hearty and satisfying meal.

3.6
19 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Sausage Grinder
plan
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ingredients serve

Ingredients for Sausage Grinder Recipe

  • 2 Italian sausage links
  • 1/4 Jar marinara sauce for dipping
  • 1/2 tablespoon Olive oil
  • 1/4 Onion sliced
  • 1/4 Red Bell Pepper, Sliced
  • 1/4 Jalapeno pepper, sliced
  • 1/4 Goat horn pepper or other hot green chile, sliced
  • 1 Italian style hoagie buns, split lengthwise
  • 1/4 Container mascarpone cheese, divided
  • 0.06 cup Garlic basil spread, divided
Nutrition
value
78
calories per serving
7 g Fat2 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    2mg
  • Vitamin A
    407mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    58mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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