Sausage Cheese Balls Recipe

Name: Sausage Cheese Balls Recipe
Total time: 30 min
Yield: 1
Cuisine: American

Recipe By Taste Of Home

These bite-sized meatballs are a favorite of mine. Feel free to swap in different cheese for the cheddar or to serve the balls with Dijon mustard instead of the barbecue and sweet-and-sour sauces.

3.8

12 Rating -

Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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Ingredients for Sausage Cheese Balls Recipe

1/2 cup Shredded Cheddar Cheese
3 tablespoon Biscuit/baking mix
1 tablespoon Finely Chopped Onion
1 tablespoon Finely Chopped Celery
0.13 teaspoon Garlic powder
0.13 teaspoon Pepper
1/4 pound Bulk pork sausage
As required Optional: sweet and sour and barbecue sauces

Nutrition
value

353

calories per serving

25 g Fat24 g Protein8 g Carbs1 g FiberOther

Current Totals

Fat
25g
Protein
24g
Carbs
8g
Fiber
1g

MacroNutrients

Carbs
8g
Protein
24g
Fiber
1g

Fats

Fat
25g

Vitamins & Minerals

Calcium
688mg
Iron
< 1mg
Vitamin A
273mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
448mg
Selenium
13mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home