Sausage And Shrimp Paella Recipe

Recipe By Betty Crocker

Enjoy a spanish standard at home Saffron gives rice, chorizo, shrimp and vegetables a pretty golden color.

4.3
23 Rating -
Rate
1hr total
1hr total
Sausage And Shrimp Paella
plan
Bookmark

ingredients serve

Ingredients for Sausage And Shrimp Paella Recipe

  • 0.44 cup Progressotm chicken broth
  • 0.13 teaspoon Saffron threads
  • 0.13 pound Cooked smoked chorizo sausage, sliced
  • 0.13 Medium red bell pepper, cut into thin strips
  • 0.13 Medium green bell pepper, cut into thin strips
  • 0.13 Medium onion, chopped
  • 1/4 Cloves garlic, finely chopped
  • 0.13 can Diced tomatoes with herbs, undrained
  • 0.28 cup Uncooked arborio or regular long grain rice
  • 0.13 cup Dry white wine or nonalcoholic white wine
  • 0.06 pound Cooked peeled deveined medium shrimp, thawed if frozen, tail shells removed
  • 0.13 cup Frozen sweet peas
  • 1/4 tablespoon Chopped fresh parsley
Nutrition
value
489
calories per serving
13 g Fat29 g Protein56 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    29g
  • Carbs
    56g
  • Fiber
    5g

MacroNutrients

  • Carbs
    56g
  • Protein
    29g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    4mg
  • Vitamin A
    389mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    63mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    91mg
  • Manganese
    1mg
  • Phosphorus
    264mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Betty Crocker