Sausage And Broccoli Pizza With Pepperoncini Sauce Recipe

Recipe By Martha Stewart

Pizza, of all dishes, probably offers the most versatility. This sausage and broccoli pizza, dressed in a spicy, pickled pepperoncini sauce is just one example.

4.4
23 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Sausage And Broccoli Pizza With Pepperoncini Sauce
plan
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ingredients serve

Ingredients for Sausage And Broccoli Pizza With Pepperoncini Sauce Recipe

  • 1/4 pound Store bought or homemade pizza dough
  • As required All purpose flour, for dusting
  • 1/4 tablespoon Extra virgin olive oil
  • 0.13 Recipe sausage and broccoli with pepperoncini sauce, cooled
  • 0.06 cup Finely shredded parmesan
Nutrition
value
109
calories per serving
7 g Fat6 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    6g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    0mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    0mcg
  • Magnesium
    8mg
  • Manganese
    0mg
  • Phosphorus
    91mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart