Sausage And Asparagus Spaghettini Recipe
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Thin spaghetti cooks up fast and fresh with italian sausage, asparagus, and tomatoes for an easy weeknight meal.
4
19 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sausage And Asparagus Spaghettini Recipe
- 0.17 pound Italian link sausage
- 0.17 Package spaghettini
- 1/25 cup Olive oil
- 0.17 inch Pound fresh asparagus, trimmed and cut into 1 s
- 0.67 Garlic Cloves, Minced
- 1/4 pound Roma tomatoes, seeded and diced
- 0.17 teaspoon Garlic Salt
- 1/25 teaspoon Ground black pepper
Nutrition
value
value
233
calories per serving
17 g Fat13 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat17g
- Protein13g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein13g
- Fiber3g
Fats
- Fat17g
Vitamins & Minerals
- Calcium43mg
- Iron1mg
- Vitamin A1030mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C32mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium32mg
- Manganese1mg
- Phosphorus102mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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