Sarkara Varatti Recipe

Recipe By Subbus Kitchen

Sarkara varatti or a sweetened plantain chips is part of any sadhya (feast) in kerala. The flavors of ginger, cumin, cardomom are coated on the jaggery fried chips. It's a crunchy sweet with abundance of flavor and taste.

4.6
30 Rating -
Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Sarkara Varatti
plan
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ingredients serve

Ingredients for Sarkara Varatti Recipe

  • 3/4 No.s Raw banana
  • 0.06 teaspoon Turmeric powder
Nutrition
value
1233
calories per serving
128 g Fat1 g Protein24 g Carbs2 g FiberOther

Current Totals

  • Fat
    128g
  • Protein
    1g
  • Carbs
    24g
  • Fiber
    2g

MacroNutrients

  • Carbs
    24g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    128g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    49mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    20mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    23mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Subbus Kitchen