Sam's Worcestershire Beef Ribs Recipe
Recipe By Taste
These juicy beef ribs, made from worcestershire sauce, are a guaranteed crowd-pleaser.
4.5
21 Rating -
Rate
Non Vegdiet
3hr 25minstotal
25minsPrep
3hr Cook
3hr 25m.total
25m.Prep
3hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sam's Worcestershire Beef Ribs Recipe
- 0.42 kilogram Beef short ribs, bone in, cut into 3 rib sections
- 1/25 cup Olive oil
- 0.33 Carrots, Peeled And Chopped
- 0.33 stick Celery Chopped
- 0.17 Red Onion, Chopped
- 0.33 Tomatoes, Chopped
- 1/2 cup Cola
- 0.67 cup Massel beef style liquid stock
- 0.13 cup Worcestershire sauce
- 1/25 cup Apple cider vinegar
- 1/2 Bay leaves
- 0.08 teaspoon Chilli Powder
- As required Creamy polenta, to serve
Nutrition
value
value
1333
calories per serving
93 g Fat110 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat93g
- Protein110g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein110g
- Fiber4g
Fats
- Fat93g
Vitamins & Minerals
- Calcium82mg
- Iron8mg
- Vitamin A1518mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B331mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium175mg
- Manganese< 1mg
- Phosphorus793mg
- Selenium56mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste