Ingredients
Adjust Servings :
Ingredients for Samosas Recipe
- 225 gram Plain flour
- 1/2 teaspoon Salt
- 60 milliliter Vegetable Oil
- 90 milliliter Water
- 400 gram Potato unpeeled
- 1 Onion chopped peeled
- 50 gram Bacon rashers diced
- 30 milliliter Vegetable Oil
- 1 Carrot diced peeled
- 1.50 Cm root ginger sliced
- 1 teaspoon Ground coriander
- 1 teaspoon Garam Masala
- 50 gram Frozen peas
- 1/2 Salt and pepper
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment