Sambal Kicap

Sambal Kicap Recipe

0
0 Rating

About Sambal Kicap Recipe:

It is a very easy to make and popular spicy sweet dip,goes well with ikan Bakar,seafood and noodles.Sambal kicap' is a spicy sweet soy sauce dip and is a favourite condiment for dishes in Indonesia and Malaysia. Goes well with dishes like ikan bakar (grilled fish), seafood and even bakso (soup noodles).

... Read More
  • 6 Ingredients
Ingredients
Adjust Servings :
MinusCircle1PlusCircle

Ingredients for Sambal Kicap Recipe

  • 1 cup bird eye chillies
  • 1 Shallot
  • 1 garlic cloves
  • 1/2 cup Oil
  • 1/2 cup sweet soy sauce
  • 1/2 teaspoon salt
Nutrition
  • 129g Fat(67.74%)
  • 6g Protein(3.06%)
  • 42g Carbs(22.00%)
  • 13g Fiber(6.95%)
  • Other(0.25%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Sambal Kicap Recipe

STEP 01

Remove the stems of chillies

STEP 02

Peel off shallots and garlic

step 4

STEP 01

add some oil in a pan & heat it

step 5

STEP 01

then add chillies,shallots,garlic and saute it

step 6

STEP 01

let the mixture cool down

step 7

STEP 01

now grind the fried mixture finely into a paste

step 8

STEP 01

then add sweet soy sauce,salt and mix well.