Salsa Verde Shrimp Taco Recipe

Recipe By Real Housemoms

Salsa verde shrimp taco recipe is spicy shrimp and a colorful, crunchy, combination of your favorite taco toppings served in a soft flour tortilla. It's an easy recipe for cinco de mayo that can be made in 30 minutes or less

4.7
16 Rating -
Rate
45minstotal
10minsPrep
5minsCook
45m.total
10m.Prep
5m.Cook
Salsa Verde Shrimp Taco
plan
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ingredients serve

Ingredients for Salsa Verde Shrimp Taco Recipe

  • 1/4 pound Medium shrimp peeled and tail off
  • 0.13 Packet ortega fish taco seasoning mix
  • 0.03 cup Water
  • 1/4 tablespoon Vegetable Oil Divided
  • 1/4 Avocados ripe
  • 0.13 Packet ortega guacamole seasoning mix
  • 1 ounce Ortega green taco sauce
  • As required Red Cabbage
  • As required Queso Fresco Crumbled
  • As required Tomatoes Diced
  • As required Jalapeno sliced
  • As required Corn
Nutrition
value
305
calories per serving
17 g Fat24 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    24g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    24g
  • Fiber
    < 1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    1mg
  • Vitamin A
    64mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    247mg
  • Selenium
    47mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Housemoms