Salsa-Tofu Breakfast Burrito Recipe

Recipe By EatingWell

Even though this healthy breakfast burrito comes together in just 5 minutes, you can make this burrito even faster by skipping the skillet and combining the tofu, salsa, salt and pepper in a bowl and microwaving until hot, about 1 minute. Use soy cheese to make it a vegan burrito.

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10minstotal
10m.total
Salsa-Tofu Breakfast Burrito
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ingredients serve

Ingredients for Salsa-Tofu Breakfast Burrito Recipe

  • 1 teaspoon Extra virgin olive oil
  • 1/2 cup Crumbled extra firm tofu
  • 2 tablespoon Fresh salsa
  • pinch Pinch of salt
  • pinch Pinch of freshly ground pepper
  • 2 tablespoon Shredded Monterey Jack Cheese
Nutrition
value
45
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    8mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell