Salsa Fish Recipe

Recipe By Taste Of Home

"My family loves outdoor activities, especially fishing," informs Diane Grajewski of North Branch, Michigan. "I give their catch of the day unexpected zip with salsa. It dresses up these golden crumb-coated fillets and keeps them moist and tender. ".

4.4
13 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Salsa Fish
plan
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ingredients serve

Ingredients for Salsa Fish Recipe

  • 0.33 pound Fish fillets
  • 0.17 cup Seasoned bread crumbs
  • 0.17 tablespoon Vegetable Oil
  • 1/4 cup Salsa
  • 1.33 ounce Shredded or sliced part skim mozzarella or provolone cheese
Nutrition
value
216
calories per serving
9 g Fat10 g Protein23 g Carbs1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    10g
  • Carbs
    23g
  • Fiber
    1g

MacroNutrients

  • Carbs
    23g
  • Protein
    10g
  • Fiber
    1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    226mg
  • Iron
    2mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    166mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home