Salmon With Lemon Cream Sauce Recipe

Name: Salmon With Lemon Cream Sauce Recipe
Total time: 20 min
Yield: 4
Cuisine: American

Recipe By Simply Recipes

Sauted salmon fillets served with a simple lemony cream sauce.

4.5

10 Rating -

Rate

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

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Ingredients for Salmon With Lemon Cream Sauce Recipe

3/4 tablespoon Lemon juice
0.06 cup Chicken broth, fish stock, clam juice, white wine, or water
0.17 cup Heavy cream
1/4 tablespoon Extra virgin olive oil
As required Salt
As required Freshly ground black pepper
0.38 pound Salmon Fillets

Nutrition
value

330

calories per serving

20 g Fat36 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
20g
Protein
36g
Carbs
< 1g
Fiber
0g

MacroNutrients

Carbs
< 1g
Protein
36g
Fiber
0g

Fats

Fat
20g

Vitamins & Minerals

Calcium
44mg
Iron
2mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
255mg
Vitamin B9
1935mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
369mg
Selenium
62mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Simply Recipes