Salmon Sushi Bowl Recipe
Recipe By Australia’s Best Recipes
Sergio perera is chris hemsworth's centr nutrition and diet consultant and this fresh, japanese-flavored lunch bowl will have your co-workers drooling with envy. Mix it up by subbing salmon for chicken, beef or all veg.
3.8
11 Rating -
Rate
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Salmon Sushi Bowl Recipe
- 6 bunch Broccolini
- 6 cup 1 pre-cooked brown rice prepare to packet instructions
- 90 gram Smoked Salmon
- 40 gram Edamame frozen defrosted podded
- 1 Carrots medium julienned
- 6 Avocado sliced
- 1 Nori sheets cut into fine strips
- 1.50 teaspoon Black Sesame Seeds
- 1/2 pinch Salt And Pepper To Taste
- 1.50 teaspoon Soy sauce
Nutrition
value
value
4806
calories per serving
45 g Fat126 g Protein952 g Carbs52 g FiberOther
Current Totals
- Fat45g
- Protein126g
- Carbs952g
- Fiber52g
MacroNutrients
- Carbs952g
- Protein126g
- Fiber52g
Fats
- Fat45g
Vitamins & Minerals
- Calcium332mg
- Iron12mg
- Vitamin A2143mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B326mg
- Vitamin B6137mg
- Vitamin B91406mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E1mg
- Copper4mcg
- Magnesium412mg
- Manganese11mg
- Phosphorus1583mg
- Selenium46mcg
- Zinc18mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes