Salmon Steaks With Veggie Cream Sauce Recipe

Recipe By Taste Of Home

I'm a grandmother and have had this recipe for over 30 years. Whenever company comes, it's a good excuse to make it, along with a green salad and my homemade hot rolls.

4.2
28 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Salmon Steaks With Veggie Cream Sauce
plan
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ingredients serve

Ingredients for Salmon Steaks With Veggie Cream Sauce Recipe

  • 1 Salmon steaks
  • 0.33 tablespoon Lemon juice
  • 0.08 teaspoon Salt
  • 1/4 cup Frozen Pearl Onions
  • 0.13 cup Frozen peas
  • 0.17 Package cream cheese, cubed
  • 1/2 tablespoon Milk
  • 0.17 teaspoon Dill Weed
  • 0.08 cup Dry Bread Crumbs
  • 0.33 tablespoon Butter
Nutrition
value
98
calories per serving
1 g Fat4 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    2mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home