Salmon Patties Recipe
Recipe By Melissas Southern Style Kitchen
Salmon patties are a nostalgic dish packed with flavor that won't break the bank. They're not only packed with flavor, but easy to prepare, too. To make them, flaked salmon is perfectly seasoned then rolled in crispy crumbs and fried until golden. They fall into the category of 30 minute tummy filling meal options that won't break the bank.
4.9
17 Rating -
Rate
Non Vegdiet
53minstotal
15minsPrep
8minsCook
53m.total
15m.Prep
8m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Salmon Patties Recipe
- 3/4 ounce 3 cans quality pink salmon drained
- 1/2 Medium green onion finely chopped
- 0.19 cup Panko breadcrumbs or finely crushed saltine crackers divided
- 0.06 cup Mayonnaise
- 0.13 tablespoon Lemon juice
- 1/4 teaspoon Seafood magic old bay, cajun/creole seasoning, divided
- 0.06 teaspoon Garlic powder
- 0.06 teaspoon Onion powder
- As required Salt and black pepper
- dash Few dashes hot sauce
- 1/4 Large eggs beaten
- As required Butter or oil for frying
Nutrition
value
value
225
calories per serving
6 g Fat13 g Protein30 g Carbs6 g FiberOther
Current Totals
- Fat6g
- Protein13g
- Carbs30g
- Fiber6g
MacroNutrients
- Carbs30g
- Protein13g
- Fiber6g
Fats
- Fat6g
Vitamins & Minerals
- Calcium112mg
- Iron5mg
- Vitamin A525mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B632mg
- Vitamin B9302mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus153mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen