Salmon Patties Recipe

Recipe By Cooking Nook

These salmon patties or salmon cakes are a perfect way to use up leftover baked salmon. They are a great lunch or easy dinner recipe.

4.8
27 Rating -
Rate
35minstotal
30minsPrep
5minsCook
35m.total
30m.Prep
5m.Cook
Salmon Patties
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ingredients serve

Ingredients for Salmon Patties Recipe

  • 1/2 pound Potatoes, peeled and sliced
  • 1/4 cup Salmon, cooked, flaked and boned
  • 0.13 cup Haddock, cooked, flaked and boned
  • 1/4 tablespoon Ketchup
  • 1/4 teaspoon Worcestershire sauce
  • As required Salt and freshly ground pepper
  • 1/4 part Green onion, green only, chopped
  • 0.13 cup Corn kernels, optional
  • 1/4 tablespoon Parsley, finely chopped
  • 1/4 Egg
  • As required Fat for deep frying
  • 1/4 Egg
  • 1/2 tablespoon Water
  • 1/4 cup Bread crumbs, dried
  • As required Lemon wedges
Nutrition
value
432
calories per serving
9 g Fat24 g Protein61 g Carbs9 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    24g
  • Carbs
    61g
  • Fiber
    9g

MacroNutrients

  • Carbs
    61g
  • Protein
    24g
  • Fiber
    9g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    152mg
  • Iron
    6mg
  • Vitamin A
    359mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    57mg
  • Vitamin B9
    521mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    77mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    119mg
  • Manganese
    < 1mg
  • Phosphorus
    340mg
  • Selenium
    42mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Nook