Salmon Loaf With Asparagus Recipe

Recipe By Better Homes and Gardens

Put a new twist on meat loaf by mixing salmon with bread crumbs and seasoning. Bake the loaf alongside asparagus in one baking dish for a complete meal.

3.7
24 Rating -
Rate
5minstotal
20minsPrep
40minsCook
5m.total
20m.Prep
40m.Cook
Salmon Loaf With Asparagus
plan
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ingredients serve

Ingredients for Salmon Loaf With Asparagus Recipe

  • 0.17 pound Fresh skinless salmon fillet
  • 0.17 ounce 1 slice soft white or whole wheat bread
  • 1/25 cup Shredded carrot
  • 0.33 Green onions, cut up
  • 0.17 Egg
  • 0.33 tablespoon Snipped fresh cilantro
  • 1/4 teaspoon Curry powder
  • 1/25 teaspoon Garlic salt
  • 1.33 ounce Fresh asparagus spears, trimmed
  • 0.17 teaspoon Olive oil
  • 0.17-0.33 tablespoon Asian sweet chili sauce or sweet and sour sauce
  • As required Lemon wedges
Nutrition
value
205
calories per serving
9 g Fat19 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    19g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    2mg
  • Vitamin A
    359mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    114mg
  • Vitamin B9
    903mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    226mg
  • Selenium
    32mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens