Salmon In Pastry Dough With Mushrooms Recipe

Recipe By QueRicaVida

Salmon and mushroom mixture stuffed in pillsbury pie crust for a tasty seafood dinner.

4.9
18 Rating -
Rate
1hr total
30minsPrep
1hr total
30m.Prep
Salmon In Pastry Dough With Mushrooms
plan
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ingredients serve

Ingredients for Salmon In Pastry Dough With Mushrooms Recipe

  • 0.17 pound Salmon Fillet, Skin Removed
  • 0.08 cup Dry white wine
  • 0.08 cup Water
  • 0.17 tablespoon Butter
  • 0.33 tablespoon Finely Chopped Green Onions
  • 0.08 pound Small mushrooms, sliced
  • 1/25 teaspoon Salt
  • 0.67 ounce Cream cheese softened
  • 0.17 Box refrigerated pillsburytm pie crusts, softened as directed on box
  • 0.17 Egg beaten
  • 1/25 cup Butter, Softened
  • 0.17 tablespoon Chopped fresh thyme leaves
Nutrition
value
240
calories per serving
15 g Fat19 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    19g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    4mg
  • Vitamin A
    65mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    114mg
  • Vitamin B9
    875mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    211mg
  • Selenium
    34mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By QueRicaVida