Salmon Cakes with Lemony Snow Peas Recipe

Recipe By Chatelaine

Make low-cal, protein and calciumrich salmon cakes with lemony snow peas in just 25 minutes. Find fast and easy dinner recipes at chatelaine. Com.

3.6
13 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Salmon Cakes with Lemony Snow Peas
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ingredients serve

Ingredients for Salmon Cakes with Lemony Snow Peas Recipe

  • 0.33 Egg
  • 0.08 cup Milk
  • 0.67 Slices whole wheat sandwich bread
  • 71 gram Can salmon , drained and patted dry
  • 0.67 teaspoon Dijon mustard
  • 0.08 cup Chopped fresh dill
  • 0.33 Green onion , thinly sliced
  • 0.67 teaspoon Olive oil
  • 0.33 Garlic clove , minced
  • 1/2 cup Snow peas , trimmed
  • 0.33 tablespoon Lemon juice
  • 0.33 Lemon , cut into wedges
Nutrition
value
315
calories per serving
15 g Fat26 g Protein21 g Carbs10 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    26g
  • Carbs
    21g
  • Fiber
    10g

MacroNutrients

  • Carbs
    21g
  • Protein
    26g
  • Fiber
    10g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    288mg
  • Iron
    6mg
  • Vitamin A
    516mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    107mg
  • Vitamin B9
    894mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    59mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    125mg
  • Manganese
    < 1mg
  • Phosphorus
    295mg
  • Selenium
    38mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine