Baked Salmon And Asparagus With Hoisin Sauce Recipe

Name: Baked Salmon And Asparagus With Hoisin Sauce Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By The Cookie Rookie

Salmon and asparagus with hoisin sauce is a simple and healthy (yet totally delicious) dinner option. This baked salmon and asparagus recipe has it all It's an easy seafood recipe made entirely on one sheet pan, along with a simple hoisin glaze recipe. So much flavor and so little prep/cleanup. So much to love about this sheet pan glazed hoisin salmon

4.9

18 Rating -

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40minstotal

30minsPrep

10minsCook

40m.total

30m.Prep

10m.Cook

Baked Salmon And Asparagus With Hoisin Sauce

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Ingredients for Baked Salmon And Asparagus With Hoisin Sauce Recipe

1.50 ounce 4 center cut, skin on salmon fillets
As required Kosher salt
As required Freshly ground black pepper
1/4 pound Thin or medium size fresh asparagus
0.13 cup Hoisin Sauce
1/4 tablespoon Grated fresh ginger or 11/2 tablespoons ginger paste
1/2 tablespoon Low Sodium Soy Sauce
1/4 tablespoon Vegetable oil
1.50 Scallions or green onions sliced diagonally, divided
0.06 teaspoon Crushed red pepper red pepper flakes
As required Olive oil for drizzling
1/4 Fresh lemon halved
As required Sliced scallions
As required Chopped Fresh Cilantro
As required Fresh lemon slices

Nutrition
value

0 per serving

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Cookie Rookie