Salisbury Steak With Onion Mushroom Gravy Recipe
Recipe By Beyond Kimchee
Moist seasoned beef patties simmered in the delicious mushroom onion gravy makes this calssic salisbury steak a homey comfort dinner.
5
13 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Salisbury Steak With Onion Mushroom Gravy Recipe
- 1/4 pound Ground beef 80% lean
- 1/4 Small onion finely minced
- 0.13 cup Breadcrumbs
- 1/4 Egg
- 1/2 tablespoon Ketchup
- 1/4 tablespoon Yellow mustard
- 1/2 teaspoon Worcestershire sauce
- As required Salt and pepper to taste
- 1/2 tablespoon Butter
- 1/4 tablespoon Olive oil
- 1/4 tablespoon Butter
- 1/4 Large onion sliced
- 2 ounce Cremini mushroom sliced
- 1/2 tablespoon Flour
- 1/2 cup Beef stock
- 1/2 tablespoon Ketchup
- 1/4 tablespoon Yellow mustard
- 1/4 tablespoon Worcestershire sauce
- As required Salt and pepper to taste
- 1/2 tablespoon Chopped fresh parsley optional
Nutrition
value
value
713
calories per serving
35 g Fat57 g Protein40 g Carbs29 g FiberOther
Current Totals
- Fat35g
- Protein57g
- Carbs40g
- Fiber29g
MacroNutrients
- Carbs40g
- Protein57g
- Fiber29g
Fats
- Fat35g
Vitamins & Minerals
- Calcium126mg
- Iron14mg
- Vitamin A884mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B62mg
- Vitamin B999mcg
- Vitamin B12< 1mcg
- Vitamin C34mg
- Vitamin E2mg
- Copper2mcg
- Magnesium192mg
- Manganese1mg
- Phosphorus879mg
- Selenium39mcg
- Zinc15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Beyond Kimchee