Aromatic Sake Steamed Mussels Recipe

Recipe By Great British Chefs

A quick steamed mussels recipe with japanese flavours from sake and tamari, with a little kick from red chilli.

4.8
15 Rating -
Rate
1hr 10minstotal
1hr 10m.total
Aromatic Sake Steamed Mussels
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ingredients serve

Ingredients for Aromatic Sake Steamed Mussels Recipe

  • 1/2 kilogram Mussels
  • 1.50 Garlic Cloves
  • 1/2 piece Fresh ginger
  • 125 milliliter Sake
  • 1/2 tablespoon Tamari
  • 1.50 Spring onions
  • 1/2 Red chilli
  • 1/2 Handful of chopped flat leaf parsley
Nutrition
value
85
calories per serving
< 1 g Fat5 g Protein18 g Carbs7 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    18g
  • Fiber
    7g

MacroNutrients

  • Carbs
    18g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    192mg
  • Iron
    4mg
  • Vitamin A
    167mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    149mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    3mg
  • Phosphorus
    97mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs