Sabas Shrimp Sandwiches Recipe
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Shrimp pan-fried with mild chile peppers, garlic, and lemon juice are piled on toasted french bread, and garnished with cilantro. A simple, satisfying shrimp sandwich.
3.8
29 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sabas Shrimp Sandwiches Recipe
- 3/4 tablespoon Olive oil
- 3/4 Cloves garlic, coarsely chopped
- 1/2 Anaheim chile peppers stemmed, seeded, and chopped
- 1/4 pound Uncooked shrimp, peeled and deveined
- 1/2 tablespoon Lemon juice
- 1/4 teaspoon Seasoned Salt
- 0.06 teaspoon Black pepper
- 0.13 bunch Fresh Cilantro, Chopped
Nutrition
value
value
382
calories per serving
25 g Fat26 g Protein15 g Carbs3 g FiberOther
Current Totals
- Fat25g
- Protein26g
- Carbs15g
- Fiber3g
MacroNutrients
- Carbs15g
- Protein26g
- Fiber3g
Fats
- Fat25g
Vitamins & Minerals
- Calcium137mg
- Iron3mg
- Vitamin A1260mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B122mcg
- Vitamin C14mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium76mg
- Manganese2mg
- Phosphorus270mg
- Selenium48mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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