Saba Tatsutaage Recipe
Recipe By Slurrp
Easy and quick recipe to prepare.This is a type of an instantly prepared japanese recipe of marinated deep-fried meat and fish.This is a type of nonveg dish.Made up of many ingredients.It is a type of deep fried food.
4.7
24 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Saba Tatsutaage Recipe
- 1 tablespoon Soy Sauce
- 1 tablespoon Sake
- 1-2 teaspoon ginger root, grated
- 2 Saba fillets
- As required Katakuriko or corn starch
- As required Oil
Directions: Saba Tatsutaage Recipe
- STEP 1.In a bowl mix soy sauce, sake and ginger
- STEP 2.Cut the fillets and marinade them in sauce
- STEP 3.Dry them with towel and coat with katakuriko
- STEP 4.Deep fry the fish with oil in a pan for 4mins
Nutrition
value
value
12
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium10mg
- Iron< 1mg
- Vitamin A14mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9< 1mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium4mg
- Manganese< 1mg
- Phosphorus8mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp