Saag Paneer is a popular North Indian dish made with a combination of spinach and paneer (Indian cottage cheese). The dish is packed with flavors and nutrients, making it a healthy and delicious choice. The spinach is cooked with aromatic spices and blended to create a smooth and creamy base. The paneer is then added to the spinach gravy, resulting in a rich and satisfying dish. Saag Paneer is best served with hot rotis or naan bread.